Simple Whipped Feta

This is the easiest thing you will do today. And probably one of the yummiest. INGREDIENTS 8oz block of feta 3oz whipped cream cheese toppings of your choice choice of crackers or bread INSTRUCTIONS Process feta in a food processer until in small chunks. Add whipped cream cheese and pulse for 3-4 minutes until smooth. […]

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French Beef Stew

This recipe is really easy for a French one. I took it from a blog called Katie at the Kitchen Door. It’s not stuffy or complicated. It just takes time, most of which don’t even involve you. The beef needs to be marinated for a minimum of 12 hours. I marinated it for 26. The […]

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